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Monday, May 16, 2011

Naan

Naan is a great Indian food! Naan is special bread wihich you can eat plain or stuff it with, saag paneer, navratan korma, and more foods like rice and daal. Also, pepper and garlic can be sprinkled on top.





2 cups lukewarm water (about 100°F)
1 tsp. active dry yeast
1 cup milk
27 oz. (6 cups) unbleached all-purpose flour; more or less as needed
1 Tbs. plus 1 tsp. coarse salt
Vegetable oil for the bowl
3 to 4 Tbs. unsalted butter, melted
Cornmeal or flour for dusting the peel
1 tsp. nigella (black onion) seeds or 1 Tbs. sesame seeds for sprinkling (optional)
recipe source: http://tinyurl.com/2964cfv
Wyn out

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