Samosa is a fantastic dish from India. It generally consists of a fried, baked, triangle shell with a delicous filling, which mostly inclueds potatoes, peas, onions, coriander, and lentins You can also use ground beef or chicken.
2 medium sized potatoes (I use Yukon gold)
½ cup sweet green peas
1 cup thinly sliced onions
1 tsp cumin seeds
1 tsp minced green chili
1 ½ tsp coriander powder (optional)
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